« Chef Darren MacLean at Shokunin, Calgary

The hand of chef Darren MacLean puts the finishing touches to a dish served his Shokunin restaurant in Calgary, Alberta

By Stuart Forster | Published
Jul
21
2017

A master’s hands at work.

The hand of chef Darren MacLean presents a plate of skwered grilled meat at his Shokunin restaurant in Calgary, Alberta

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